providence mother’s day dinner at providence. the signature and seasonal menu: ginger beer. rum. binger beer foam. crudo. nasturtium leaf. grilled squid. chorizo. abalone. waygu cigar. salmon skin. halibut broth. halibut foam. creme fraiche. ikura. snapper. blood orange. basil oil. ugly bunch. uni. abalone. geoduck. etc. santa barbara spot prawn, steamed in salt and rosemary. turbot. cherries. porcini raw and roasted. mustard greens. waygu. daikon. peas. black bean reduction. financier. merengue. macarons. pineapple jelly. madeleine.