omg. best of the 3 we’ve tried. they had a nice variety, good rice, good ginger (not too sweet, plenty of bite), and good gyoza. we didn’t do our usual menu because we wanted to try so many new fish species.
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- bluefin tuna; blue nose snapper; 4-5 yr old yellowtail; goldeneye snapper; yellowtail (2-3 yr old); bluefin tuna belly (not toro); salmon; grunt fish (belt fish); barracuda
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- NFL: spicy tuna, salmon, avocado, soy paper, chili ponzu (no rice)
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- hamasaku receipt
